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Bodaimoto x Kimoto Umeshu This akazake is an unpasteurized 01Y 0207 This akazake is an unpasteurized alcoholic beverage made using rice from the Kikuchi basin and water from the local shrine's well This sake speaks to you what artisanal handcraft means When we visited the brewery in 2023 deep sake that has the unmistakable sourness which comes from Bodaimoto
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