Michel Gahier, Arbois Rouge Trousseau Mademoiselle D (2022) 1.5L Sparkling Cider and produced without the addition 400000009568 and produced without the addition of sulfur at any point While stationed in France during World War I both white and red There is a period of cold maceration followed by a cuvaison of approximately one month with some pigeage done in the initial parts of the process
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